Elizabeth Leader Smith
The most delicious foods are waiting for you this season, and we’re here to help you discover them. Through mid-November we’re featuring must-have information on the season’s best ingredients and dishes — winter squash, potatoes, Brussels sprouts, stuffing and pies! — to help you plan the tastiest celebrations and everyday meals.
Winter squash — also known as hard squash — are available in a variety of shapes, colors and sizes. Choose winter squash that are firm, heavy for their size, and that have hard, tough skin with no cuts, punctures, sunken spots or mold. A tender rind indicates immaturity, an undesirable in winter squash.
New to winter squash? Start with one of the most popular:... Read More